For those of you who do not read the Journal of Nonlinearity in Biology, Toxicology and Medicine, its time to get a subscription. According to an article to be published in the December issue, it seems that beer has the same antioxidant properties as red wine. The research was done at the University of Western Ontario performed the research, their press release is here.
Posted by Mike at September 15, 2004 08:43 PM"While studies have shown one daily drink of almost any alcoholic beverage can help reduce the risk of many aging diseases, Trevithick cautions larger daily intakes (three drinks per day) actually increase the risk of these diseases."
boo fine print.
Posted by: roy at September 15, 2004 10:17 PM